Besides eating them whole, there are many other recipes that can be made with the crab meat!
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Step one: Remove the meat from the crabs
Step one: Remove the meat from the crabs
After steaming, you can easily extract all the meat from the claws and body in a very similar way to how you would use chicken breast or any other type of meat.
Step two: the sky is the limit!
Step two: the sky is the limit!
Some of the most popular recipes with crab meat include the following (these are external links to give you examples).
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